A happy holiday cocktail: The story of a Christmas drink

A happy holiday cocktail: The story of a Christmas drink

September 30, 2021 Comments Off on A happy holiday cocktail: The story of a Christmas drink By admin

An Indian holiday tradition has been revived with a new holiday drink that’s also an Indian delicacy.

The “Christmas spirit” is a blend of gin, pineapple juice and lemon juice, made from a fermented plant known as the melon.

It’s made from an orange peel that’s dried, then dried again, and then squeezed into an amber glass, according to India’s largest liquor maker, Bombay Spirit.

This is the second year Bombay Spirit has made a seasonal holiday drink, the “Passion Fruit” that’s served at Christmas celebrations.

It is a traditional cocktail made from fruit, but with a twist.

“Passion fruit” is basically a pineapple juice that has been soaked in a concentrated form of passion fruit juice, such as Passion Fruit or Orange Passionfruit, and is then mixed with fresh fruit.

The drink has been popular in the country since the 19th century, according for instance, in the village of Thiruvur, near Lucknow, where the drink is known as “Porky,” according to the Times of India.

India has been making spirits since the 17th century and is the biggest producer of gin in the world.

The cocktail has also gained popularity in China, where it is also known as Ganja.

According to India, the fruit of the melons are also used to make some types of fruit juice.